Pasture Raised Pork Lard is a flavorful lard-made from back fat and belly fat of pasture-raised pigs. Lard is a robust fat that is great for everyday cooking. Use for browning meat, sautéing veggies and baking both sweet and savory treats. Lard has a high smoke point of 370°F so it is also great for frying your favorite potatoes.
Fatworks products do not have added hormones or antibiotics and they are all pasture raised by small family farmers that practice organic, regenerative, and sustainable farming.