Annatto seeds, which come from the tropical Achiote tree, are often used to impart red color as well as as a nutty, sweet, peppery taste. Achiote paste, or ground annatto seeds are a key ingredient in Recado Rojo, which is used to season Cochinita Pibil.
While La Boîte is known for other-worldly spice blends, the single spices they offer are absolute top quality.
2.75 oz by weight